4 cups chicken
2 cups grapes sliced in half (1/2 lb grapes)
10 oz cashews
1 can crushed pineapple drained
1/4 cup (1 bunch) green onions
2 cups diced red apples (2-3 apples)
3 cups uncooked small pasta shells
1 cup mayo
1 cup Kraft Coleslaw Dressing
Mix mayo and coleslaw dressing. Add crushed, drained pineapple, diced red apples, grapes, cooked and cubed chicken, cooked pasta, scallions. Mix well and refrigerate. Garnish with cashews.
Thursday, October 28, 2010
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